
Lorenzo García's filmography and actor connections
Lorenzo García has starred in 2 movies. The 5 most recent movies Lorenzo García was in are listed below.
Next is the list of 49 actors/actresses that Lorenzo García has worked with spread over 3 pages. The list is sorted by the people Lorenzo García has worked most frequently with. When you find the person you are looking for, click on the link to view a list of movies they have worked in together.
If you decide instead to click on a movie with Lorenzo García, it will display the top billed cast. If the cast members have starred together in other movies; beneath the cast member a list will display.
Lorenzo García's Filmography
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El pez rojo
(2002)
as Jacinto -
Carne de horca
(1953)
as Tío Lucas
Peter Damon and Lorenzo García
Peter Damon and Lorenzo García have starred in 1 movie together. Their first film was Carne de horca in 1953.
José Villasante and Lorenzo García
José Villasante and Lorenzo García have starred in 1 movie together. Their first film was Carne de horca in 1953.
Tony Hernández and Lorenzo García
Tony Hernández and Lorenzo García have starred in 1 movie together. Their first film was Carne de horca in 1953.
Rafael Calvo and Lorenzo García
Rafael Calvo and Lorenzo García have starred in 1 movie together. Their first film was Carne de horca in 1953.
José María Rodríguez and Lorenzo García
José María Rodríguez and Lorenzo García have starred in 1 movie together. Their first film was Carne de horca in 1953.
John Fostini and Lorenzo García
John Fostini and Lorenzo García have starred in 1 movie together. Their first film was Carne de horca in 1953.
José Alburquerque and Lorenzo García
José Alburquerque and Lorenzo García have starred in 1 movie together. Their first film was Carne de horca in 1953.
José Nieto and Lorenzo García
José Nieto and Lorenzo García have starred in 1 movie together. Their first film was Carne de horca in 1953.
Curro de Cádiz and Lorenzo García
Curro de Cádiz and Lorenzo García have starred in 1 movie together. Their first film was Carne de horca in 1953.